I hope everyone has a lovely day tomorrow. Jared and I are going to be having Thanksgiving with my grandparents. Then over the weekend, we are hanging out with my dad and step mom, Jared's mom and dad and my sister is having her baby shower on Saturday. So, I will probably not be posting the next few days (although, I hope to still be checking on everyone else's posts).
Anyway, check out this crazy way I learned how to make a pizza. My dad sent me an article about pan-frying the pizza dough in olive oil on the stovetop. I have to say, I enjoyed the crust a LOT more with a crispy, olive oil coated crust . . . Plus, it only took minutes to make it! If you would like to experiment with this, here is the link to the article.
After the dough was pan-fried:
Topped with tomato sauce mixed with tofu crumbles and Italian seasoning along with vegan parm sprinkle cheeze on top. I only ate some of the crust, but Jared said this was an awesome pizza!
Wednesday, November 21, 2007
Happy Thanksgiving!
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8 comments:
Happy Thanksgiving! I hope you have a lovely time with your family today and through the weekend!
Courtney
pan-frying pizza dough... sounds intriguing!! looks like a delicious pizza!!
hope you had a wonderful, decadent Thanksgiving!! :0)
Happy thanksgiving to you, too!
I love the fried pizza crust idea- what a great way to get extra flavor, like grilling pizza! We make homemade pizza pretty often, so I will definitely try this sometime.
Happy Thanksgiving to you and yours!
I need to try that pizza dough! what recipe did you use for your dough?
madeinalaska- yeah, the fried concept is awesome. i am still working out the dough though. once i have it all figured out, i'll be sure to post the recipe!
Wow! Just add this to my ever-growing list of "Foods That Are Better When Fried"... I must try this now.
i hope you had a nice time with your family :) i like your new profile photo, too!
Ooh, I was going to make pizza tomorrow, this might be an option!
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